The number of Americans drinking a daily cup of coffee is at the highest level since 2012! But did you know that our demand for coffee was just as strong in the 18th century? By the mid-1700s, the coffeehouse was an institution in the colonies that attracted all levels of society. On October 7, 2:00 to 4:00, the museum will present a program about this popular beverage and the “coffee-house taverns” that served not only as social gathering places, but also meeting places for political discussion and talk of revolution! Tours and demonstrations of open-hearth cooking using early American recipes and ingredients are also included. Admission is $4 ages 13 and older; $3 ages 3-12 and free age 2 and younger. No reservations are necessary.
Welcome
Welcome to the Miller-Cory House Museum! Our mission is to keep early American history alive through re-creating and interpreting the activities of daily life on a farm in the period 1740-1820. Our goals are to teach, provide understanding, stimulate curiosity and encourage lasting interest in the time period.
Search this site
-
Recent Posts
Archives of posts
- May 2020
- April 2020
- February 2020
- January 2020
- December 2019
- November 2019
- October 2019
- September 2019
- August 2019
- May 2019
- April 2019
- March 2019
- February 2019
- January 2019
- November 2018
- October 2018
- September 2018
- May 2018
- April 2018
- March 2018
- February 2018
- January 2018
- November 2017
- October 2017
- September 2017
- July 2017
- May 2017
- April 2017
- March 2017
- November 2016
- October 2016